Bill Boywid

Bill’s illustrious career, spanning over 40 years, began in 1980 while attending the University of Memphis. With a deep-seated belief that customer service is the cornerstone of his profession, Bill has shown remarkable dedication and commitment, working with four generations of the Hammond family. Throughout his distinguished career, Bill has enjoyed numerous highlights, including visits to Mondovino portfolio wine tasting at Kysela Imports, which features over 800 wines; selecting unique barrels at Buffalo Trace; and meeting the legendary Elmer T. Lee. His passion for wine has also led him to renowned wineries in Napa and Sonoma, with Robert Mondavi, Opus One, and Simi Wineries being among his favorites. Bill's expertise extends beyond wine–he also enjoys bourbon, particularly old-fashioned, and has a particular affinity for French Champagne. He has a special fondness for seafood, especially lobster. Bill's extensive knowledge and unwavering dedication make him an invaluable asset to Buster's and its customers.